Top 5 Places For Dessert In NY (Don’t Miss Out)
Looking to indulge after a long week of boring lunches and frozen dinners? Or maybe you’re just a sweets person looking for something new to try. Look no further, we’ve got something for every dessert lover from ice cream to pastries and beyond. Here are the top 5 places for dessert in NY!
22-26 31st Street, Astoria, Queens.
The Igloo Cafe is a Cafe in the heart of Astoria with a diverse menu, offering it all from brunch to desserts. Igloo Cafe is well known for their “Igloo Ice Cream” menu with a creative assortment of sundaes and flavors. They also offer frozen yogurt, greek frozen yogurt and a plethora of cakes! Try their brownie bowl or the cookie supreme. Cookies and ice cream combined? What could be better!
Bonjour Crepes & Wine
1442 Lexington Ave, New York, NY.
Say “bonjour” to a warm, sweet GLUTEN FREE crepe! Start your day off right with a maple syrup crepe or feed your chocolate craving with a dark chocolate crepe. Bonjour crepes offers many toppings including cinnamon sugar, berries and creme cheese. There’s a crepe and topping for everyone’s taste. Come get your crepe (and wine if you’d like) on!
Da Nonna Rosa
140 7th Ave, Brooklyn, NY.
Da Nonna Rosa is much more than some good pizza and pasta. This Italian restaurant offers delectable desserts that will be sure to curve your hunger and satisfy that sweet tooth. A Da Nonna Rosa favorite is the ricotta cheesecake, an Italian version of cheesecake homemade and fresh! If cheesecake isn’t your fancy, try the cannoli or tiramisu, two more Italian favs. No matter which dessert you choose, you’ll be running back for another taste!
340 West 46th St, New York, NY.
Le Rivage, a French themed restaurant is swimming with delectable dessert choices. Though this traditional French eatery is also known for their savory meals, they certainly don’t come up short with the after dinner treats! From the creme brûlée to the homemade French pastries everything is simply divine!
145 Avenue A, New York, NY.
Gelatro is one of the East Village’s tastiest treats. Offering up just about any flavor gelato you could imagine, the possibilities are endless. With flavors like Baked Cream and Passionfruit you’ll be running back to try another! Gelarto also serves sorbet for those who fancy something fruity. Founder, Luca Grassi started making gelato in Italy in 1968 and found his way to the East Village to share his talents with NYC! Don’t miss out on trying some homemade Italian goodness!
Dessert is great, but maybe you’re looking for something else. After all, not everyone is a lover of dessert. If you’re looking for great restaurants with delicious food to stop your cravings, check out our top 3 restaurants in Greenwich! We encourage you to check out our other posts! Bon apetit.